Pastures Lodge

Starters

Pan Seared Hand Dived King Scallops

Served with Watercress & Spinach Puree, Parma Ham Crisps & Mixed Leaf Salad
£11.95

Asparagus, Mozzarella & Parma Ham Parcel

Served With Mixed Salad & Basil Pesto
£6.75

Crab Thai Salad

Crab Meat Mixed with Corriander, Red Onion, Peppers, Chilli & Creme Fraiche Served with Rice Noodle Salad
£7.25

Beetroot, Pea & Feta Salad

Served with Wholegrain Mustard Dressin & Dill Garnish
£6.25

Honey & Mustard Glazed Marr Farm Belly Pork

Served with Apple Salad
£6.95

Homemade Soup of The Day

with fresh bread and yorkshire butter
£4.75

Main courses

Marr Farm Paprika Pork Fillet

Served with Sauteed Cherry Tomatoes, Peppers & Red Onion, Sweet Potato Wedges, Chive & Yoghurt Dip
£17.25

Pan Roasted Duck Breast

Served with Sauteed Greens, Herb New Potatoes & Orange Sauce
£17.25

Roasted Mediterranean Vegetable, Basil & Balsamic Vinegar Stack (V)

Served with New Potatoes Sundried Tomato & Pepper Sauce
£15.95

Cannon Of Roast Lamb

Served with Dauphinoise Potatoes & Redcurrant Sauce
£18.50

Bengali Marinated Salmon

Fillet of Salmon Marinated in Yogurt, Chilli & Species,Served with Stirfry Vegetables & Basmatic Rice
£16.95

Tender Fillet of Yorkshire Beef

Served with Vegetable Garnish, Fondant Potato & Creamy Mushroom & Maderia Sauce
£21.95

Desserts

Strawberry Terrine

Served with Cinnamon Sugar Doughnuts
£6.00

Mango & Coconut Tart

Served with Pineapple & Malibu Compote, Vanilla Pod Ice Cream
£6.00

Reeds Desert Platter

Belgian Chocolate Soup, Raspberry & White Chocolate Blondie, White Chocolate Ice Cream, Fresh Berries & Coulis
£6.95

Apple & Blackberry Pie

Served with Creme Anglaise
£6.00

Banana Crepes

Served with Chocolate Sauce & Banana Ice Cream
£6.00

Selection of Cheeses from the Yorkshire Region

(please ask to see today selection) Savory Biscuits, Yorkshire Butter & Homemade Chutney
£6.95